That’s something Alto says he’s been working hard at, dressing dishes up with purple pickled onion, cilantro and lime to make them pop on the plate. Leticia Nuñez, one of two chefs who worked on the menu at Lindo Valle, would later go on to revamp the menu at ‘Ritas Cantina at Harrah’s Resort Southern California in February, coming up with dishes such as queso fundido, enchiladas de camerones and chilaquiles manchego.Īt 1882 Cantina, Alto has already received positive feedback about the menu and the food’s presentation. 2020 following the closure of its buffet. Lindo Valle, which specializes in Oaxacan cuisine, was opened by Casino Pauma opened in Oct. The Agave Caliente Bar, serving tequila drinks and Mexican dishes, is one of the prime attractions at the new Agua Caliente Casino Cathedral City that opened in late November. Pechanga joins a growing list of the region’s casinos that have either opened or updated full-service Mexican restaurants in the last year.

Some of the most popular items so far include 1882 Cantina’s seafood and chicken enchiladas as well as its rice and beans, Alto said.

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